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Control Number
115836
Library
Central library
Signature
SK 00686-17
WORDT NIET UITGELEEND
Title
Influence of pH on aspartame stability and consumer evaluation of -Light- syrups [CD-Rom]
Main author
Busropan, Tessa
Publisher
Paramaribo :
Auteur
, 2017
Description
1 CD-rom
Thesis info
BSc. Afstudeerscriptie Anton de Kom Universiteit van Suriname. Faculteit der Technologische Wetenschappen. Agrarische Productie
00686-17
Notes
Hoort bij: SK 00685-17. - Met sum. - Met samenvatting. - Met bijl.. - Met lit. opg.
Subjects (Dut.)
GENOTMIDDELENINDUSTRIE
;
SIROOP
;
BIOTECHNOLOGIE
;
CHEMISCHE TECHNOLOGIE
;
PREPARATIE
;
SURINAME
Subjects (Eng.)
BEVERAGES
;
CHEMICAL PROCESSES
;
FOOD PRESERVATION
;
FOOD PROCESSING
;
BIOTECHNOLOGY
2 / 2
select
print
Control Number
115834
Library
Central library
Signature
SK 00685-17
WORDT NIET UITGELEEND
Title
Influence of pH on aspartame stability and consumer evaluation of -Light- syrups
Main author
Busropan, Tessa
Publisher
Paramaribo :
Auteur
, 2017
Description
49 pagina's : illustraties
Thesis info
BSc. Afstudeerscriptie Anton de Kom Universiteit van Suriname. Faculteit der Technologische Wetenschappen. Agrarische Productie
00685-17
Notes
Met CD-Rom. - Met sum. - Met samenvatting. - Met bijl.. - Met lit. opg.
Subjects (Dut.)
GENOTMIDDELENINDUSTRIE
;
SIROOP
;
BIOTECHNOLOGIE
;
CHEMISCHE TECHNOLOGIE
;
PREPARATIE
;
SURINAME
Subjects (Eng.)
BEVERAGES
;
CHEMICAL PROCESSES
;
FOOD PRESERVATION
;
FOOD PROCESSING
;
BIOTECHNOLOGY
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