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BROUWERIJ []

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Control Number	110890
Library	Central library
Signature	MOO 0451 WORDT NIET UITGELEEND
Title	A tori fu Parbo biri : bruisende brouwerijverhalen : 50 jaar Surinaamse Brouwerij N.V.
Corp. author	Surinaamse Brouwerij N.V.
Publisher	Paramaribo : Surinaamse Brouwerij N.V., 2005
Description	207 pagina's : illustraties
ISBN	9991486852
Notes	Met lit. opg.
Subjects (Dut.)	BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; PRODUCTIEPROCES; MACHINERIE; OPSLAGMETHODEN; DISTRIBUTIE; HISTORIE; PARBO BIER; ZEELAND; NEDERLAND; SURINAME
Subjects (Eng.)	BEER; BEVERAGES; BREWERY; INDUSTRIAL PRODUCTION; MACHINERY; DISTRIBUTION; HISTORY

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Control Number	109777
Library	Central library
Signature	BOU 663
Title	Brewing yeast and fermentation
Main author	Boulton, Chris
Author(s)	Quain, David
Publisher	Oxford [etc.] : Blackwell Science, 2006
Description	644 pagina's : illustraties
ISBN	9781405152686
Notes	Paperback. - Met lit. opg.. - Met index
Subjects (Dut.)	BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; BIOCHEMIE; INDUSTRIELE MICROBIOLOGIE; FERMENTATIE; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)	BEER; BEVERAGES; BREWERY; CHEMICAL ANALYSIS; FOOD TECHNOLOGY; BIOCHEMISTRY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201600000591	SRUvSCB	L	BOU 663

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Control Number	109775
Library	Central library
Signature	LEW 663
Title	Brewing
Main author	Lewis, Michael J.
Author(s)	Young, Tom W.
Publisher	New York [etc.] : Kluwer Academic, 2002
Edition	2nd ed.
Description	398 pagina's : illustraties
ISBN	9780306472749
Notes	Met index
Subjects (Dut.)	BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; INDUSTRIELE MICROBIOLOGIE; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)	BEER; BEVERAGES; BREWERY; FERMENTATION; YEAST; CHEMICAL ANALYSIS; MICROBIOLOGY; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201600000590	SRUvSCB	L	LEW 663

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Control Number	109768
Library	Central library
Signature	MBA 663
Title	Brewing engineering and plant operations
Author(s)	Ockert, Karl (editor)
Publisher	Minnesota : Master Brewers Association of the Americas, 2010
Edition	4th. pr.
Description	189 pagina's : illustraties
Series	MBAA Practical Handbook for the Specialty Brewer ; vol. 3
ISBN	0977051935
Notes	Met index
Subjects (Dut.)	BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VLOEISTOFFEN, VERWERKING VAN; MECHANISCHE TECHNOLOGIE; MACHINERIE; VERWERKINGSPROCES; PRODUCTIEPROCES; MILIEUBEWUSTZIJN; VEILIGHEID
Subjects (Eng.)	BEER; BEVERAGES; BREWERY; INDUSTRIAL EQUIPMENT; MACHINERY; INDUSTRIAL PROCESSES; SAFETY; ENVIRONMENTAL ENGINEERING

Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201600000586	SRUvSCB	L	MBA 663

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Control Number	109767
Library	Central library
Signature	MBA 663
Title	Fermentation, cellaring, and packaging operations
Author(s)	Ockert, Karl (editor)
Publisher	Minnesota : Master Brewers Association of the Americas, 2010
Edition	4th. pr.
Description	254 pagina's : illustraties
Series	MBAA Practical Handbook for the Specialty Brewer ; vol. 2
ISBN	0977051927
Notes	Met index
Subjects (Dut.)	BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; GISTING; BOTTELEN; OPSLAGMETHODEN; PRODUCTIEPROCES
Subjects (Eng.)	BEER; BEVERAGES; BREWERY; YEAST; PACKAGING; STORAGE; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201600000585	SRUvSCB	L	MBA 663

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Control Number	109765
Library	Central library
Signature	LEW 663
Title	Essays in brewing science
Main author	Lewis, Michael J.
Author(s)	Bamforth, Charles W.
Publisher	New York : Springer, 2006
Description	179 pagina's : illustraties
ISBN	9780387330105
Notes	Met index
Subjects (Dut.)	BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; INDUSTRIELE MICROBIOLOGIE; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)	BEER; BEVERAGES; NONALCOHOLIC BEVERAGES; BREWERY; FERMENTATION; YEAST; CHEMICAL ANALYSIS; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201600000560	SRUvSCB	L	LEW 663

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Control Number	109762
Library	Central library
Signature	BAM 663
Title	Standards of brewing : a practical approach to consistency and excellence
Main author	Bamforth, Charles W.
Publisher	Colorado : Brewers publications, 2002
Description	209 pagina's : illustraties
ISBN	9780937381793
Notes	Met bibliogr.. - Met bijl.. - Met index
Subjects (Dut.)	BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; INDUSTRIELE MICROBIOLOGIE; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)	BEER; BEVERAGES; NONALCOHOLIC BEVERAGES; BREWERY; FERMENTATION; YEAST; CHEMICAL ANALYSIS; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201600000559	SRUvSCB	L	BAM 663

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Control Number	109759
Library	Central library
Signature	HOL 663
Title	A handbook of basic brewing calculations
Main author	Holle, Stephen R.
Publisher	Minnesota : Master Brewers Association of the Americas, 2010
Edition	4th pr.
Description	112 pagina's : illustraties
ISBN	0971825513
Notes	Met lit. opg.
Subjects (Dut.)	BIER; PREPARATIEVE SCHEIKUNDE; GENOTMIDDELENINDUSTRIE; BROUWERIJ; CALCULATIES; VERWERKINGSPROCES; FERMENTATIEPROCES; GISTING; PRODUCTIEPROCES
Subjects (Eng.)	BEER; CHEMICAL ANALYSIS; BEVERAGES; BREWERY; FERMENTATION; YEAST; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201600000553	SRUvSCB	L	HOL 663

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Control Number	109634
Library	Central library
Signature	WHI 663
Title	Yeast : the practical guide to beer fermentation
Main author	White, Chris
Author(s)	Zainasheff, Jamil
Publisher	Colorado : Brewers publications, 2010
Description	304 pagina's : illustraties
Series	Brewing elements series
ISBN	9780937381960
Notes	Met lit. opg.. - Met index
Subjects (Dut.)	BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; GISTING; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; INDUSTRIELE MICROBIOLOGIE; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)	BEER; BEVERAGES; NONALCOHOLIC BEVERAGES; BREWERY; CHEMICAL ANALYSIS; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201600000540	SRUvSCB	L	WHI 663

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Control Number	109632
Library	Central library
Signature	WOL 663
Title	Technology brewing and malting
Main author	Wolfgang, Kunze
Author(s)	Manger, H.J., medew.
Publisher	Berlin : VLB, 2010
Edition	4th. rev. ed.
Description	1057 pagina's : illustraties
ISBN	9783921690642
Notes	Met lit. opg.. - Met index
Subjects (Dut.)	BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; INDUSTRIELE MICROBIOLOGIE; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)	BEER; BEVERAGES; NONALCOHOLIC BEVERAGES; BREWERY; FERMENTATION; YEAST; CHEMICAL ANALYSIS; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201600000539	SRUvSCB	L	WOL 663

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Control Number	109630
Library	Central library
Signature	MBA 663
Title	Raw materials and brewhouse operations
Author(s)	Ockert, Karl (editor)
Publisher	Minnesota : Master Brewers Association of the Americas, 2010
Edition	4th. pr.
Description	181 pagina's : illustraties
Series	MBAA Practical Handbook for the Specialty Brewer ; vol. 1
ISBN	0977051919
Notes	Met index
Subjects (Dut.)	BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)	BEER; BEVERAGES; NONALCOHOLIC BEVERAGES; BREWERY; FERMENTATION; YEAST; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201600000558	SRUvSCB	L	MBA 663

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Control Number	104869
Library	Central library
Signature	SK 00494-15 WORDT NIET UITGELEEND
Title	Marketingstrategie voor Tapbier bij Surinaamse Brouwerij N.V. [Edocument]
Main author	Kromosoeto, Jillian
Publisher	Paramaribo : Auteur, 2013
Description	50 pagina's
Thesis info	BSc. Afstudeerscriptie Anton de Kom Universiteit van Suriname. Faculteit der Maatschappij Wetenschappen. Economie
	00494-15
Notes	Ook aanw. CD-Rom. - Met samenvatting. - Met lit. opg.. - Met bijl.
Subjects (Dut.)	MARKETING; BIER; BROUWERIJ; PRODUCTSTRATEGIE; PRODUCTIEBELEID; MARKTSEGMENTATIE; MARKTONDERZOEK; SWOT-ANALYSE; SURINAME

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Control Number	104868
Library	Central library
Signature	SK 00493-15 WORDT NIET UITGELEEND
Title	Marketingstrategie voor Tapbier bij Surinaamse Brouwerij N.V.
Main author	Kromosoeto, Jillian
Publisher	Paramaribo : Auteur, 2013
Description	51 pagina's
Thesis info	BSc. Afstudeerscriptie Anton de Kom Universiteit van Suriname. Faculteit der Maatschappij Wetenschappen. Economie
	00493-15
Notes	Met CD-Rom. - Met samenvatting. - Met lit. opg.. - Met bijl.
Subjects (Dut.)	MARKETING; BIER; BROUWERIJ; PRODUCTSTRATEGIE; PRODUCTIEBELEID; MARKTSEGMENTATIE; MARKTONDERZOEK; SWOT-ANALYSE; SURINAME

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Control Number	96642
Library	Central library
Signature	KOR 00787 WORDT NIET UITGELEEND
Title	Gids voor de bierliefhebber : een gids over produceren, brouwen, proeven, keuren en drinken van bier over de gehele wereld
Main author	Leventhal, Josh
Author(s)	Kan, Rob van, (translator); Meijer, Marjolein de (translator)
Publisher	Keulen : Konemann, 1999
Description	192 pagina's : illustraties
ISBN	3829034989
Notes	Met index
Subjects (Dut.)	BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; PRODUCTIE

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Control Number	90883
Library	Central library
Signature	ER 000166
Title	Beer foam physics [Edocument]
Main author	Ronteltap, A.D
Publisher	[Wageningen] : [Auteur], 1989
Description	142 pagina's : illustraties
Thesis info	Dr. Proefschrift Landbouwuniversiteit Wageningen
Notes	Met sum.. - Met samenvatting
Subjects (Dut.)	INDUSTRIELE MICROBIOLOGIE; BIER; SCHUIMEN; BROUWERIJ

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