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ANTIOXIDANTENSAMENSTELLING []
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Control Number
31841
Library
Central library
Signature
PTC 1039
WORDT NIET UITGELEEND
Title
Antioxidantstabiliteit van producten gebaseerd op de podosiri Euterpe oleracea Mart. -Aracaceae-
Main author
Djotaroeno, Meryll
Publisher
Paramaribo :
[Auteur]
, 2018
Description
42 pagina's : Illustraties
Thesis info
B.Tech. Afstudeerscriptie Polytechnic College. Hoger Laboratorium Onderwijs
Notes
Met samenvatting. - Met sum.. - Met lit. opg.. - Met bijl.
Subjects (Dut.)
VOEDSELPREPARATIE
;
PODOSIRI
;
ANTIOXIDANTEN
;
ANTHOCYANINEN
;
FYTOCHEMISCHE SAMENSTELLING
;
GEZONDHEID
;
PODOSIRIPREPARATEN
;
ANTIOXIDANTENSAMENSTELLING
;
PODOSIRISAP
;
SURINAME
Subjects (Eng.)
FOOD PREPARATION
;
PHYTOCHEMISTRY
;
FOOD CONTROL
;
FOOD PROCESSING
;
ANTIOXIDANTS
;
HEALTH
;
BEVERAGES
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