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Control Number117658
SignatureDAA 90
TitleDaarom Leuven
Corp. authorWEAN International b.v.
PublisherMaastricht : WEAN International, [20..]
Description 191 pagina : illustraties
NotesMet reg.
Subjects (Dut.)LANDENDOCUMENTATIE; ARCHITECTUUR; UNIVERSITEITEN; ONDERWIJS; BROUWERIJEN; BIER; CULTUUR; EVENEMENTEN; ECONOMISCHE ONTWIKKELING; TOERISME; LEEFOMGEVING; BELGIE
Subjects (Eng.)COUNTRY STUDIES; ARCHITECTURE; UNIVERSITY; EDUCATION; BREWERY; BEER; CULTURE; ECONOMIC DEVELOPMENT; TOURISM; LIVING CONDITIONS




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Control Number113707
LibraryCentral library
SignatureSK 001319-16 WORDT NIET UITGELEEND
TitleEen onderzoek naar de kostprijscalculatie bij bier brouwerij Sranan Biri [CD-Rom]
Main authorAnsoe, A.
PublisherParamaribo : Auteur, 2016
Description 1 CD-rom
Thesis infoBSc. Afstudeerscriptie Anton de Kom Universiteit van Suriname. Faculteit der Maatschappijwetenschappen. Economie
001319-16
NotesHoort bij SK 1318-16. - Met samenvatting. - Met lit. opg.. - Met bijl.
Subjects (Dut.)KOSTPRIJSBEREKENING; GENOTMIDDELEN; KOSTENBEREKENING; KOSTPRIJS; KOSTENPLAATSEN; SURINAME
Subjects (Eng.)COST ACCOUNTING; ALCOHOLIC BEVERAGES; BEER; BREWERY; COSTS




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Control Number113706
LibraryCentral library
SignatureSK 001318-16 WORDT NIET UITGELEEND
TitleEen onderzoek naar de kostprijscalculatie bij bier brouwerij Sranan Biri
Main authorAnsoe, A.
PublisherParamaribo : Auteur, 2016
Description 42 pagina's
Thesis infoBSc. Afstudeerscriptie Anton de Kom Universiteit van Suriname. Faculteit der Maatschappijwetenschappen. Economie
001318-16
NotesMet CD-Rom. - Met samenvatting. - Met lit. opg.. - Met bijl.
Subjects (Dut.)KOSTPRIJSBEREKENING; GENOTMIDDELEN; KOSTENBEREKENING; KOSTPRIJS; KOSTENPLAATSEN; SURINAME
Subjects (Eng.)COST ACCOUNTING; ALCOHOLIC BEVERAGES; BEER; BREWERY; COSTS




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Control Number110890
LibraryCentral library
SignatureMOO 0451 WORDT NIET UITGELEEND
TitleA tori fu Parbo biri : bruisende brouwerijverhalen : 50 jaar Surinaamse Brouwerij N.V.
Corp. authorSurinaamse Brouwerij N.V.
PublisherParamaribo : Surinaamse Brouwerij N.V., 2005
Description 207 pagina's : illustraties
ISBN9991486852
NotesMet lit. opg.
Subjects (Dut.)BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; PRODUCTIEPROCES; MACHINERIE; OPSLAGMETHODEN; DISTRIBUTIE; HISTORIE; PARBO BIER; ZEELAND; NEDERLAND; SURINAME
Subjects (Eng.)BEER; BEVERAGES; BREWERY; INDUSTRIAL PRODUCTION; MACHINERY; DISTRIBUTION; HISTORY




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Control Number109777
LibraryCentral library
SignatureBOU 663
TitleBrewing yeast and fermentation
Main authorBoulton, Chris
Author(s)Quain, David
PublisherOxford [etc.] : Blackwell Science, 2006
Description 644 pagina's : illustraties
ISBN9781405152686
NotesPaperback. - Met lit. opg.. - Met index
Subjects (Dut.)BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; BIOCHEMIE; INDUSTRIELE MICROBIOLOGIE; FERMENTATIE; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)BEER; BEVERAGES; BREWERY; CHEMICAL ANALYSIS; FOOD TECHNOLOGY; BIOCHEMISTRY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.LibraryType of MaterialShelf LocDate Return
201600000591SRUvSCBLBOU 663




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Control Number109775
LibraryCentral library
SignatureLEW 663
TitleBrewing
Main authorLewis, Michael J.
Author(s)Young, Tom W.
PublisherNew York [etc.] : Kluwer Academic, 2002
Edition2nd ed.
Description 398 pagina's : illustraties
ISBN9780306472749
NotesMet index
Subjects (Dut.)BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; INDUSTRIELE MICROBIOLOGIE; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)BEER; BEVERAGES; BREWERY; FERMENTATION; YEAST; CHEMICAL ANALYSIS; MICROBIOLOGY; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.LibraryType of MaterialShelf LocDate Return
201600000590SRUvSCBLLEW 663




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Control Number109768
LibraryCentral library
SignatureMBA 663
TitleBrewing engineering and plant operations
Author(s)Ockert, Karl (editor)
PublisherMinnesota : Master Brewers Association of the Americas, 2010
Edition4th. pr.
Description 189 pagina's : illustraties
SeriesMBAA Practical Handbook for the Specialty Brewer ; vol. 3
ISBN0977051935
NotesMet index
Subjects (Dut.)BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VLOEISTOFFEN, VERWERKING VAN; MECHANISCHE TECHNOLOGIE; MACHINERIE; VERWERKINGSPROCES; PRODUCTIEPROCES; MILIEUBEWUSTZIJN; VEILIGHEID
Subjects (Eng.)BEER; BEVERAGES; BREWERY; INDUSTRIAL EQUIPMENT; MACHINERY; INDUSTRIAL PROCESSES; SAFETY; ENVIRONMENTAL ENGINEERING

Available Copies: 1
Accession No.LibraryType of MaterialShelf LocDate Return
201600000586SRUvSCBLMBA 663




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Control Number109767
LibraryCentral library
SignatureMBA 663
TitleFermentation, cellaring, and packaging operations
Author(s)Ockert, Karl (editor)
PublisherMinnesota : Master Brewers Association of the Americas, 2010
Edition4th. pr.
Description 254 pagina's : illustraties
SeriesMBAA Practical Handbook for the Specialty Brewer ; vol. 2
ISBN0977051927
NotesMet index
Subjects (Dut.)BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; GISTING; BOTTELEN; OPSLAGMETHODEN; PRODUCTIEPROCES
Subjects (Eng.)BEER; BEVERAGES; BREWERY; YEAST; PACKAGING; STORAGE; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.LibraryType of MaterialShelf LocDate Return
201600000585SRUvSCBLMBA 663




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Control Number109765
LibraryCentral library
SignatureLEW 663
TitleEssays in brewing science
Main authorLewis, Michael J.
Author(s)Bamforth, Charles W.
PublisherNew York : Springer, 2006
Description 179 pagina's : illustraties
ISBN9780387330105
NotesMet index
Subjects (Dut.)BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; INDUSTRIELE MICROBIOLOGIE; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)BEER; BEVERAGES; NONALCOHOLIC BEVERAGES; BREWERY; FERMENTATION; YEAST; CHEMICAL ANALYSIS; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.LibraryType of MaterialShelf LocDate Return
201600000560SRUvSCBLLEW 663




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Control Number109762
LibraryCentral library
SignatureBAM 663
TitleStandards of brewing : a practical approach to consistency and excellence
Main authorBamforth, Charles W.
PublisherColorado : Brewers publications, 2002
Description 209 pagina's : illustraties
ISBN9780937381793
NotesMet bibliogr.. - Met bijl.. - Met index
Subjects (Dut.)BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; INDUSTRIELE MICROBIOLOGIE; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)BEER; BEVERAGES; NONALCOHOLIC BEVERAGES; BREWERY; FERMENTATION; YEAST; CHEMICAL ANALYSIS; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.LibraryType of MaterialShelf LocDate Return
201600000559SRUvSCBLBAM 663




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Control Number109759
LibraryCentral library
SignatureHOL 663
TitleA handbook of basic brewing calculations
Main authorHolle, Stephen R.
PublisherMinnesota : Master Brewers Association of the Americas, 2010
Edition4th pr.
Description 112 pagina's : illustraties
ISBN0971825513
NotesMet lit. opg.
Subjects (Dut.)BIER; PREPARATIEVE SCHEIKUNDE; GENOTMIDDELENINDUSTRIE; BROUWERIJ; CALCULATIES; VERWERKINGSPROCES; FERMENTATIEPROCES; GISTING; PRODUCTIEPROCES
Subjects (Eng.)BEER; CHEMICAL ANALYSIS; BEVERAGES; BREWERY; FERMENTATION; YEAST; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.LibraryType of MaterialShelf LocDate Return
201600000553SRUvSCBLHOL 663




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Control Number109634
LibraryCentral library
SignatureWHI 663
TitleYeast : the practical guide to beer fermentation
Main authorWhite, Chris
Author(s)Zainasheff, Jamil
PublisherColorado : Brewers publications, 2010
Description 304 pagina's : illustraties
SeriesBrewing elements series
ISBN9780937381960
NotesMet lit. opg.. - Met index
Subjects (Dut.)BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; GISTING; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; INDUSTRIELE MICROBIOLOGIE; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)BEER; BEVERAGES; NONALCOHOLIC BEVERAGES; BREWERY; CHEMICAL ANALYSIS; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.LibraryType of MaterialShelf LocDate Return
201600000540SRUvSCBLWHI 663




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Control Number109632
LibraryCentral library
SignatureWOL 663
TitleTechnology brewing and malting
Main authorWolfgang, Kunze
Author(s)Manger, H.J., medew.
PublisherBerlin : VLB, 2010
Edition4th. rev. ed.
Description 1057 pagina's : illustraties
ISBN9783921690642
NotesMet lit. opg.. - Met index
Subjects (Dut.)BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; CHEMISCHE TECHNOLOGIE; INDUSTRIELE MICROBIOLOGIE; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)BEER; BEVERAGES; NONALCOHOLIC BEVERAGES; BREWERY; FERMENTATION; YEAST; CHEMICAL ANALYSIS; FOOD TECHNOLOGY; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.LibraryType of MaterialShelf LocDate Return
201600000539SRUvSCBLWOL 663




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Control Number109630
LibraryCentral library
SignatureMBA 663
TitleRaw materials and brewhouse operations
Author(s)Ockert, Karl (editor)
PublisherMinnesota : Master Brewers Association of the Americas, 2010
Edition4th. pr.
Description 181 pagina's : illustraties
SeriesMBAA Practical Handbook for the Specialty Brewer ; vol. 1
ISBN0977051919
NotesMet index
Subjects (Dut.)BIER; GENOTMIDDELENINDUSTRIE; BROUWERIJ; VERWERKINGSPROCES; GISTING; INGREDIENTEN; PRODUCTIEPROCES
Subjects (Eng.)BEER; BEVERAGES; NONALCOHOLIC BEVERAGES; BREWERY; FERMENTATION; YEAST; INDUSTRIAL PRODUCTION; INDUSTRIAL PROCESSES

Available Copies: 1
Accession No.LibraryType of MaterialShelf LocDate Return
201600000558SRUvSCBLMBA 663




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Control Number98645
LibraryCentral library
SignatureS P 41 WORDT NIET UITGELEEND
TitleWet van 11 oktober 1976, tot nadere wijziging van de Wet Bieromzetbelasting 1954. G.B. 1954 no. 16, zoals laatstelijk gewijzigd bij G.B. 1973 no. 161
Corp. authorMinisterie van BiZa
PublisherParamaribo : Ministerie van BiZa, 1976
Description 2 pagina's
SeriesStaatsblad van de Republiek Suriname ; no. 56
Notes1 ex.
Subjects (Dut.)OMZETBELASTING; INVOERRECHTEN; INVOERREGELINGEN; BIER; PRIJZEN; SURINAME
Subjects (Eng.)TAXES; IMPORTS; BEER; PRICES

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